15 June 2009

First Visit to the Red Hook Ballfield Vendors

I paid my first visit of the season to the Red Hook Ballfield Food Vendors yesterday—a rite of summer like few other for me. I enjoyed some chile rellenos from the Carrillo Guatemalan vendor, a lemonade from the Sosa Fruits vendor, and a beef-and-cheese papusa from the Lainez Salvadoran vendor. I liked it better when the vendors were on the field, instead of on the sidewalk, but the wonderful atmosphere is little changed. And, of course, the food remains peerless.

No comments: